_____________ , a fluid, functions to moisten food particles, begins digestion of carbohydrates, cleans the mouth and teeth, inhibits bacterial growth, dissolve molecules so they can stimulate the taste buds and bind particles together to aid in swallowing.Saliva

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09-12-2022
Biology

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_____________ , a fluid, functions to moisten food particles, begins digestion of carbohydrates, cleans the mouth and teeth, inhibits bacterial growth, dissolve molecules so they can stimulate the taste buds and bind particles together to aid in swallowing.Saliva

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rafikiedu17 rafikiedu17 · Answer 1 · 2022-12-17T04:28:06-05:00

Saliva is fluid, with the capability to moisten meal debris, starts offevolved digestion of carbohydrates, cleans the mouth and teeth, inhibits bacterial boom, dissolves molecules so we can stimulate the taste buds and bind particles together to resource in swallowing.

Saliva, the watery liquid produced via glands located underneath the tongue, is a crucial aspect of the digestive manner. Saliva is ninety eight% water, so it moistens the mouth and facilitates compact food into softened particles for less complicated swallowing.

The fluid in our mouth is known as saliva. Saliva performs a crucial position in chemical digestion. because the tooth wreck meals into smaller pieces, and saliva mixes with the food. chemical substances referred to as enzymes, located in saliva, smash down meals into smaller portions.

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