The assembly-line production method is used in batch production during the food processing operation, hence option (A) is the appropriate response.
Batch production is a manufacturing process where things are produced in predetermined groups or quantities over a predetermined period of time. To create the intended product, a batch may go through a number of steps in a complicated manufacturing process.
For many manufacturing processes, batch production is used because it allows for lower production volumes to be produced at once while maintaining quality requirements or process modifications. Contrary to large-scale mass production or continuous production techniques, the product or process in question does not require as frequent or regular checks or adjustments.
Hence, option (A) is accurate.
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