40 is the difference between the two solutions.
Glucose and fructose make up the disaccharide sucrose.The primary ingredient of white sugar, it is generated naturally by plants. Its molecular weight is C 12H 22O 11. Either sugarbeet or sugarcane is used to extract and refine sucrose for human use.
Different concentrations of sucrose, a naturally occurring sugar, can be found in plants such fruits, vegetables, and nuts.
Your body can get the energy it needs from sucrose, a carbohydrate, to perform both physical and mental work. Your body transforms carbohydrates like sucrose and starch into fructose and glucose during digestion. Fructose and glucose are broken down by your body to provide energy to your cells.
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