The chemical processes that lead to the release of energy from carbohydrates involve the thiamin vitamin. Water-soluble vitamin B1 known as thiamine is present naturally in several meals.
supplements that are sold and added to food. In order for different cells to grow and operate properly, thiamin vitamin is essential. Since the liver can only hold a little amount, thiamin vitamin-rich foods must be consumed daily.
The empirical formula for a carbohydrate is Cm(H2O)n because it is a biomolecule made up of carbon (C), hydrogen (H), and oxygen (O) atoms, often with a hydrogen-oxygen atom ratio of 2:1 (as in water) (where m may or may not be different from n). Is called carbohydrates
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