The major purpose of a food is to supply nutrition. a. true b. false


13 Answer:
In _____ fatty acids, every carbon atom carries a maximum number
of hydrogen atoms; in unsaturated fatty acids, some hydrogen atoms are
missing.
14 Answer:
microscopic protrusions in the small intestine
a. anatomy f. microvilli
b. glycogen g. morphology
c. joule h. physiology
d. macromineral i. polymer
e. mastication j. vitaminosis
15 Answer:
long-chained molecule composed of hundreds of linked simpler
molecules
a. anatomy f. microvilli
b. glycogen g. morphology
c. joule h. physiology
d. macromineral i. polymer
e. mastication j. vitaminosis
16 Answer:
study of the locations of organs within an organism
a. anatomy f. microvilli
b. glycogen g. morphology
c. joule h. physiology
d. macromineral i. polymer
e. mastication j. vitaminosis
17 Answer:
stored form of glucose; the body's short-term energy supply
a. anatomy f. microvilli
b. glycogen g. morphology
c. joule h. physiology
d. macromineral i. polymer
e. mastication j. vitaminosis
18 Answer:
metric measure for food energy; 0.0239 calories
a. anatomy f. microvilli
b. glycogen g. morphology
c. joule h. physiology
d. macromineral i. polymer
e. mastication j. vitaminosis
19 Answer:
study of the structure and shapes of the organs
a. anatomy f. microvilli
b. glycogen g. morphology
c. joule h. physiology
d. macromineral i. polymer
e. mastication j. vitaminosis
20 Answer:
chewing
a. anatomy f. microvilli
b. glycogen g. morphology
c. joule h. physiology
d. macromineral i. polymer
e. mastication j. vitaminosis
21 Answer:
condition that results from the accumulation of excess vitamins in
the body
a. anatomy f. microvilli
b. glycogen g. morphology
c. joule h. physiology
d. macromineral i. polymer
e. mastication j. vitaminosis
22 Answer:
the study of how the organs of the body function
a. anatomy f. microvilli
b. glycogen g. morphology
c. joule h. physiology
d. macromineral i. polymer
e. mastication j. vitaminosis
23 Answer:
minerals that the body needs in relatively large amounts
a. anatomy f. microvilli
b. glycogen g. morphology
c. joule h. physiology
d. macromineral i. polymer
e. mastication j. vitaminosis